Mission
- ETG’s aim is to achieve stable dairy company’s growth with the implementation of technological knowledge. Having long experience in the dairy industry, ETG broadens its scope of business into other countries, gaining trust as a reliable partner of great capabilities with foundations in long-time practice .
- ETG in the dairy industry is a partner in the choice and implementation of proper technologies and their processes. Precise requirements of our partners are our starting point – whether it comes to cost reduction, taste differentiation, achieving proper texture or customer satisfaction.
- Caring about appropriate information flow and feedback within the relationship of company – market allows quick reactions to a person – customer’s needs
- Paying attention to high personnel morale and raising awareness about huge responsibility lying upon people working in the food industry.
